My trip started last night when my boss dropped me off at LAX Tom Bradley Terminal after work. I worked a full day since I was taking a late flight. Because this is a once in a lifetime trip, and I got a hell of a deal, I sprang for a Business Class ticket. So I had the opportunity to have access to the One World Lounge at LAX. They are currently revamping the Bradley terminal, but British Airways and the Lounges are located in the newly refurbed part. The loung was HUGE, and quite plush. I even had the opportunity to take a shower. The bathroom (they are all private) was as big as mine at home, only nicer.
After a nice, relaxing hot shower, I partook of some
beverages and snacks. It’s mostly
self-serve, but they do have a full bar.
I opted for the champagne/sparkling wine they had open. I wound up having several glasses, because if
you are going to leave an open bottle around, I AM going to keep
refilling. I also had some snacks: a nice roasted garlic-tomato soup that was
tasty and filling, and some deli meats and cheeses. I probably ate more than I should have, since
I knew I was getting a meal on the flight too.
When it was time to board, I made my way through the new
terminal to my gate. I have to connect
to Rome via London, and I chose British Airways. My seat was in the hump of a 747…very private
and very quiet. The upper deck had three
flight attendants. That’s a lot for such
a small cabin. The staff was very
friendly and sweet. I started off with a
pre-flight drink of champagne (again).
The seats are very comfy, and it stretched out into a lie-flat
seat. My seatmate was a lovely woman
named Maggie. She was on her way back
home to Sussex after a seven month holiday to Hawaii and Australia with her
husband. We chatted quite a bit.
Dinner was served about an hour after take off. It’s a three course meal. I have the Salmon Terrine as my first course,
and enjoyed it very much. The second
course, I chose the fillet of beef. It
was good, but a little disappointing since the meat was a tad overdone, but
that happens with beef on an airplane.
The taste overall for the entrée was a little on the bland side. Hopefully on the return trip it will be
better, or I’ll not pick the beef.
For the dessert round, I went for the chocolate mousse
cake. Very creamy, good chocolate
flavor, but nothing special either. It
was an average dessert.
After the meal I stretched out to try and get some
sleep. I dosed off, but never fully got
to sleep. Part of it was being in an
unfamiliar environment, part a little noise, and part just plain insomnia. It hits me when I go on vacation
sometimes. I was afraid to take anything
to dope me up too much since I had a window seat and if I had to get up for the
restroom, I’d have to navigate over the legs of the guy in front of me. Needless to say, it left me rather fatigued. Eventually I gave up and read.
Eventually it was time for breakfast as we were a little under two hours out of London. The starter was a fruit plate, choice of roll and juice. I wasn’t overly hungry, so it was enough for me. They also offered a bacon roll after that, and even though I love bacon, it just didn’t appeal to me.
About mid-day we landed in London. My overall take on my flight is: good, but not WOW. Service was excellent, the cabin comfortable,
but the food was nothing exciting. The
Salmon Terrine was excellent – I could have eaten several of those – but it
barely balanced out the less exciting courses.
Once I got checked in, I checked out the food and
drinks. Pickings were slim as far as
choice goes. The lounge at LAX had more
on offer. They had a couple of soups,
three types of finger sandwiches, chips and some desserts. That was it.
The offerings for drinks (alcoholic and soft) were far better
though. They had bars set up all over
the place. Maybe they figure they’ll get
you drunk so you don’t think about the lack of food.
Oh, one note on BOTH lounges I visited: they were overrun by families traveling with
toddlers, infants and sundry kids. I
understand they have as much right to bring their families to the lounge, but
considering the sheer volume, it would behoove airlines to dedicate space to
families so they have a place geared towards their needs, and the rest of the
adults have a place that can be quiet and not have to worry that some kids is
going to knock you down. At LAX, the
family that sat close to me had their children well managed and engaged in
quiet activities. Coudoes to them! But a few others let their kids run rampant,
and the staff just ignored it. :/
Okay, so back to Heathrow and my lounge experience. I didn’t have a lot of time there, but I did
get to relax some and start this blog. I
snacked, boozed a little and just checked things out. But unfortunately, since a gate hadn’t been
assigned to my connecting flight yet, when it finally was about an hour before
it was to leave, I wound up having to hoof it all the way to the other end of
the terminal. It was NOT fun. Had they told me sooner, I would have moved
to the lounge on that side. Oh well.
Now I am on my flight to Rome, drinking a nice Gin &
Tonic and waiting for dinner to be served.
We shall see what’s on the menu.
The flight attendant, Jeremy, has been very friendly. He can identify with my fatigue.
And I am happy to report that this
meal was far better than my transatlantic meal! For a two hour flight, they serve pretty much
a full meal – reminiscent of the meals I’ve had on Alaska and Virgin. We had a choice of Prawns in Curry, or a
Chicken Caesar Salad – I opted for the salad.
It was nicely presented, and accompanied by a wedge of Stilton cheese,
some crackers, a roll and handmade chocolates for dessert. The chicken, while well done, didn’t come
across as overcooked at all and was seasoned nicely. It was one of the better caesar’s I’ve
had. The cheese was sublime. I love a good stinky cheese, and this one was
flavorful and creamy. And the
chocolates….one was a truffle with a raspberry-ish filling; the other a coffee
macaroon. I don’t know if it’s that the
catering is better out of Heathrow, or it’s hard to screw up a salad (but
people do, believe me), but I definitely rank this over the meal on the long
haul flight. Maybe BA will redeem
themselves on the return flight.
So in about an hour I land in
Rome. Tomorrow morning Annie and I get
on a train to Bologna and pick up a car to tool around Parma and Luca for the
weekend. It should be a lot of fun. I may not be able to post while I am on that
trip, but will if I can.
Update: I am in Parma and off to Luca in the morning. Hopefully I will have time tomorrow to update on the trip thus far. It's been an adventure, but I need sleep tonight, so will have to get to this later.
Ciao!
No comments:
Post a Comment